3 years
ago
Asia's Best Restaurants
Jaan, Singapore Chef: Chef de cuisine Julien Royer Style of food: Modern French Standout dish: 55° organic egg, smoked potato, chorizo Ibérico and buckwheat Contact: Level 70, Equinox Complex, Swissôtel The Stamford, 2 Stamford Road, Singapore. 65 6837 3322 You can learn more by visiting: www.jaan.com.sg
