Easter Recipes
3 days ago


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Easter Recipes

Easter Recipes:
Desserts-
Frozen Key Lime Pie
A bright and beautiful after-dinner treat, this citrus pie starts with a graham cracker crust, filled with a key lime mixture and topped with thick whipped cream and wedges of lime.
INGREDIENTS
For the crust
1 ½ cups graham cracker crumbs (10 crackers)
¼ cup sugar
6 Tbsp (3/4 stick) unsalted butter, melted
For the filling
6 extra-large egg yolks, at room temperature
¼ cup sugar
1 (14-oz) can sweetened condensed milk
2 Tbsp grated lime zest
¾ cup freshly squeezed lime juice (4 to 5 limes)
For the decoration
1 cup (1/2 pint) cold heavy cream
¼ cup sugar
¼ tsp pure vanilla extract
Thin lime wedges

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