Easter Recipes
2 mons ago

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Easter Recipes

Easter Recipes:
Tarte au Citron
Nothing says spring like the aroma of freshly squeezed lemons. Showcase the vibrant fruit with this delicate pastry filled with tangy lemon curd encased by a tender, buttery crust.
1/2 cup 2 Tbsp unsalted butter, room temperature
1/2 cup 2 Tbsp icing sugar, sifted
1 hard boiled large egg yolk
1 large egg yolk
½ tsp vanilla extract
1 ¾ cup cake and pastry flour, sifted
¼ tsp salt
Lemon Curd Filling
3 whole eggs
3 egg yolks
¾ cup sugar
1 Tbsp lemon zest
⅔ cup fresh lemon juice
⅔ cup unsalted butter, cut into pieces
½ cup full fat sour cream

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